NFI blasts Dr. Oz Show for linking shrimp to antibiotics,

(11/13/19)

 slave labor, and microplastics

The National Fisheries Institute is sharply criticizing an episode of the Dr. Oz Show linking shrimp and antibiotics, slave labor, and microplastics.

In the episode, which aired on 11 November, show host Mehmet Oz interviews Paul Greenberg, author of “American Catch” and “Four Fish: The Future of the Last Wild Food,” about the safety and healthfulness of eating shrimp.

“Because [farmed shrimp] is coming from overseas … in some cases, it is coming from countries with poor...........................................................


Click here to read the rest of this article:
https://www.seafoodsource.com/news/