Urban Farming Organization Visualizes a Franchise Model

(10/10/18)

 to Produce Fresh Fish and Vegetables

On a cool September morning, Dre Taylor dodged raindrops while talking with several people tending beans, peppers, tomatillos, collards and more outside of a 4,500-square-foot building.

This is Nile Valley Aquaponics, a vibrant fixture in Kansas City, Missouri's urban core.

The name came from Egypt where people cultivated plants and fish thousands.......................................................


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